In many Asian countries the agricultural sector is undergoing transformation, with changes in the contribution of the different sub-sectors occurring. High value agricultural products (HVAP) are defined here as products that are typically perishable, that are of specific high-value, and that are sold through specialized markets (CGIAR, 2004). They can include livestock, dairy products, fish, fruit and vegetables; products that are growing in importance, albeit at varying degree.
10/08/2011
Publication date: 01/01/2006