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  1. New evidence in The State of Food Security and Nutrition in the World (SOFI) 2018 confirms a rise in world hunger: the number of people who suffer from hunger has been growing over the past three years, returning to levels from almost a decade ago. The reports says that climate variability and…
  2. Prof. Prabhu Pingali of Cornell University talks from the field about the urgent need for a transition from a focus on staple grains to agricultural systems that promote diversity, health and nutrition as well as profitability for smallholder farmers.  Learn more about GFAR’s focus on the value…
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