FoodDrink Europe is looking for a qualified and highly motivated individual to support involvement in EU projects related to food and nutrition security.
Gather and analyse (scientific) literature related to food and nutrition security;
Prepare activity reports, deliverables, and other project documents as appropriate;
Participate in working groups and consortium meetings.
Key Skills and Experiences
Relevant working experience in the area of research and innovation in the food sector;
Graduate degree in agriculture, biology, chemistry, food safety or food science;
Ability to work collaboratively in multinational teams;
Ability to work independently;
Ability to multi-task, well-organised and detail-oriented;
Excellent verbal and written communication skills;
Fluent English in speech and writing, ideally plus one other foreign language.
Knowledge of European Projects and the EU Framework Programmes for Research and Innovation;
Experience in working with stakeholders in the European food sector.
The expected starting date is July 2018 at the latest.
Interested candidates are asked to send their CV and motivation letter (both in English) in electronic format to cvfoodeu[at]fooddrinkeurope[dot]eu before Friday 18 May 2018, at 12.00 (midday), CET.
Shortlisted candidates may be invited for an interview at FoodDrinkEurope offices in Brussels.