Publication date: 01/01/2012
The adaptation and adoption of conservation agriculture (CA)-based crop management through innovative techniques like reduced soil movement, adequate surface retention of crop residues and economically viable and diversified crop rotations are the way forward to address the emerging challenges mentioned above. This could help in ensuring sustainable food security and offer several environmental benefits in sustainable way. This is relatively a new strategy to deal with food security and environmental degradation in unfavourable agriculture system.
Categories: Agricultural Research